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Affordable but really good Kobe Beef in Kobe, Japan: Mouriya Honten (Main Branch)-- Sannomiya. 

4/10/2017

1 Comment

 
Mouriya Kobe, eating affordable beef steak (モーリヤ神戸ビーフ).
Years ago, one of our friends mentioned they ate Kobe Beef in Kobe
and it was one of the most amazing meals they've had to-date.  
​ Of course we were sold on the idea---just not the $200 (++) per piece price tag. 
​
The easy part was penciling it in our itinerary to take my Fiance's family.
The difficult part is that there's literally hundreds of restaurants that serve Kobe Beef,
not to mention more than a dozen alone in the area right by Hankyu-Sannomiya Station or 
JR Sannomiya
. 


Since we were staying in Osaka, the only time I could fit it in was actually lunch
(which worked out good as lunch typically costs slightly less than dinner). 
​

A quick internet search for the keywords "Best Cheap Kobe Beef in Kobe" shows results of
Steakland, Wakkoqu, as well as Mouriya.

In the end, Mouriya (モーリヤ) won out as I felt the other ones to be a bit touristy. 
I mean, you can't go wrong with a company that has existed since 1885 can you?

It's like THE original!  

Mouriya's Kobe Beef Lunch set starts from 
 ‎¥4,800  before tax. 
This will get you a 120g (A5) round steak set with sides,
 Tea or Coffee.  

Our host and chef for the day did not speak English at all.  But our server could converse a little.
It helped that we invited a close family friend (who is a local resident).   

As we were seated, these magical words came out from future FIL (father-in-law):

"Order anything you want off of the menu"
...he says to all of us "kids."  ;) 


We didn't want to disappoint him so of course we obliged. ​
Mouriya Kobe, Lunch Set sides (モーリヤ神戸ビーフ).
Lunch set comes with Salad, Soup of the Day (sweet corn), bread (not shown), Tea or Coffee (Hot or cold).

​In the end, our group ordered a few different varieties of beef cuts to try:

  • ONE-  A5 Round Steak 130 g:   ¥4,200  each (Mouriya's Special Selection beef). 
    • Mouriya's Special Selection beef is a cross bred of Tajima/ Kobe cows and Japanese black cattle .
  • ONE-  A5 Rump Steak 150 g:  ¥6,900  each
  • TWO- A5 Prime Sirloin 170 g:  ¥14,600  each
  • TWO- A5 Prime Fillet 130 g:   ¥15,800  each
​

Check out our video to see the cooking in action!
​

[Note]- Video included a photo of Mouriya's Special Selection Menu and not their regular Kobe Beef Lunch Menu. 
5 out of the 6 steaks shown for this post are from their Kobe Beef Lunch Menu. 


​Mouriya cooks their beef Teppanyaki-Style in front of you. 
It was interesting to see the chef alternate cooking between different pieces and sides
so that only the edges were cooked first. 
​
Mouriya Kobe, cooking process, affordable beef steak (モーリヤ神戸ビーフ).

The chef also doesn't cook the entire piece all at once.
They wait to see how fast you eat your pieces before cooking the rest.  
​This
 helps to keep the meat at the right serving temperature.

​​
They even provided a recommended progression of how to eat your Kobe Beef:

How to eat Kobe Beef Mouriya Kobe Japan, (モーリヤ神戸ビーフ).
Recommended directions for eating Kobe Beef.

1.  Tiny bit of Ako Salt
(which is a famous type of salt made in Hyogo for its mellow flavor)
2.  Pepper + Wasabi  or Salt + Wasabi
3.  Fried Garlic + Soy Sauce


Wasabi actually works really well with Kobe Beef.   Who knew? 
​
Mouriya Kobe, Prime Fillet Kobe Beef and vegetables sets (モーリヤ神戸ビーフ).
My Fillet. The Chef uses left over fat from the beef to cook the beansprouts after.

Mouriya offers a their own breed of meat called the "Special Selection,"
which is a hybrid of Tajima cows and Kobe black cattles.
But pricing is slightly less than of their regular Kobe Beef.

Let's just say this
 is a true case of "you get what you pay for," so please don't cheap out---
Get the Kobe Beef sets. 

  When you have their 
Special Selection Beef next to their true Kobe Beef, 
you could really tell a drastic difference in quality and texture.
While very tasty, the Special Selection Beef was quite chewy and does not melt in your mouth
the same way; despite the rearing process to be similar. 

I've been really lucky to have eaten imported Japanese Wagyu beef a few times before this, 
but actual Kobe beef has no comparison.   Up to now, this was the best beef meal we've had...EVER!
​


For the price and convenience, Mouriya 
​
comes highly recommended for Kobe Beef! 
​​



LUNCH
  • 11a-3pm   |    Kobe Beef Lunch Sets:   ¥4,800 -  ¥15,800 
  • Kobe Beef Lunch Menu  (with prices). 
  • Mouriya's Special Selection Beef Lunch sets cost slightly less,
            but I recommend sticking with their regular Kobe Beef for the best experience. 

DINNER
  • 3pm-10pm  (last order 9pm).    |    Kobe Beef Dinner Sets:   ¥ 5,300 -  ¥16,400 
  • Kobe Beef Dinner Menu
  • ​Mouriya's Special Selection Beef Dinner

DRINKS
  • Beer:   ¥ 500- 600  (Small, Regular, Medium)
  • Whisky:   ¥ 600- 800 
  • Sake:   ¥ 500- 600  (Plum Wine)
    •  Mini-bottles to full bottles available ( ¥ 800-  ¥ 4,300). 
  • Soft Drink:   ¥ 349-500  (Grapefruit Juice, Cola, Ginger Ale, Red Tea, etc. )

TIPS FOR YOUR VISIT
​
  • Reservations for counter seating is recommended.  
    • ​Counter seating on 2nd floor seated around ~ 9 people
                           + a few small tables (that looks really cramped). 
  • Reserve by internet  (Japanese or English only).   
  • Reservation must be sent in by 8 pm the day before. 
​
  • Print out their 5% off coupon to save on your meal! 
  • There's only stairs at this location.
  • Don't show up too early, there's no designated waiting area. 
​
  • And most importantly-- know which Mouriya Branch you are going to.
    • There's a total of 5 Mouriya Restaurants in the general area.
    • Each restaurant has their own menu, pricing, and  different coupons. 
    • For a more relax Kobe Beef experience, there's Kobe Beef Dining Mouriya nearby with a slightly more affordable menu (check out their website for amazing deals). 
    • For an even fancier atmosphere, visit their Royal Mouriya (children under 6 years old not permitted). 


​There's 5 Mouriya Restaurants
​within the same area:


Picture
Mouriya Head Restaurant is located in the area of "HERE."

ACCESS
​
  • Closest train station is Hankyu-Sannomiya + walk (~3-4 mins), but accessible from any of the stations by Sannomiya. 
    • Although Google Maps says it's ~3-4 mins walk, I remember it taking way longer. ​
  • ​Mouriya Honten ("Head Restaurant") is located right across from Tokyu Hands.



Mouriya Honten
      モーリヤ本店  
​(Main Branch Restaurant)
 

1-17 2-Chome
Shimoyamate-doori
Chuo-ku, Kobe City
Hyogo Prefecture


078-391-460


[Side note] -- A few days after this experience, we ate Beef from Awaji 
​
(which is where Kobe & Matsuzaka beef first originated) at our Ryokan in Awaji  (Yumesenkei Amahara; full blog review) -- which was an even more epic experience believe it or not.
​
1 Comment
shareit.onl link
10/6/2022 07:43:37 am

anks for sharing the article, and more importantly, your personal experience mindfully using our emotions as data about our inner state and knowing when it’s better to de-escalate by taking a time out are great tools. Appreciate you reading and sharing your story since I can certainly relate and I think others can to

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